When most people think of veterinarians, they probably imagine a doctor treating companion animals. But as any veterinarian could tell you, there are many fields they work in: academia, military service, and public health, just to name a few. More than 1,100 public health veterinarians work for the Food Safety and Inspection Service (FSIS) — part of the U.S. Department of Agriculture — ensuring that our food is safe and preventing the spread of diseases.
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